Our Story

At homytangs, we craft authentic Indian pickles and jams using traditional recipes passed down through generations in Bathinda, Punjab.
The flavors remind me of my grandmother’s kitchen—pure comfort in every bite.
John Doe

Our Craft

Snapshots from our kitchen in Bathinda, where every jar tells a story.

Loved it
The mango pickle from homytangs brings back memories of my grandmother’s kitchen—rich, tangy, and perfectly spiced every time.